Sold out -we’ll get another scheduled soon
This first workshop will be an overview and guidance on the various flavours naturally occurring in the coffees we roast.
This isn’t dinner, but we’ll offer a few tiny nibbles to highlight and contrast the flavours in each profile.
Cups will be small, but refillable, so don’t worry about over-caffeination in the evening. We’re charging ticket prices to ensure interested people can reserve a seat (we’re limited to 10). A gift card redeemable on any beans or drinks will offset half the ticket cost.